Feed Unite Flourish

Naming Opportunities

Join us in our plan to make a transformational impact on the community! For more information about giving and naming opportunities, please contact Chief Development Officer, Jessica Gosa 772-446-1805 or jgosa@tcfoodbank.org

Thank you for being the driving force behind our mission!

Join us in our plan to make a transformational impact on the community! For more information about giving and naming opportunities, please contact President & CEO, Judith Cruz, at jcruz@tcfoodbank.org

Help us nourish our greatest treasure, our community! Your partnership helps us deliver effective solutions today and for generations to come. 

Feed Unite Flourish Project
Treasure Coast Food Bank CampusThe most impactful and visible gift of the campaign- a true legacy gift. The campus will be named as designated by the donor.$10,000,000.00Available
Treasure Coast Food Bank BuildingA transformational and visible gift of the campaign. The building will be named as designated by the donor.$5,000,000.00Available
Distribution Center and Logistics HubThe Hub, also known as the Operations Center and Inventory Control, will track up to $250M worth of food and product annually, including food donated by retailers, manufacturers, food service companies, farmers, USDA commodities and food purchased by the Food Bank.$3,000,000.00Fulfilled
Culinary Nutrition CenterA state-of-the art production kitchen for all of TCFB’s nutrition programs including emergency food production.$3,000,000.00Fulfilled
Fresh and Frozen Food HubA 15,000 square foot Freezer will be constructed to increase capacity to efficiently store frozen foods and meals. A cooler will also be constructed to increase the Food Bank’s capacity to handle the essentials of a healthy diet – fresh produce, dairy and other perishable foods.$2,000,000.00Fulfilled
Collaborative CommonsAn open office workspace for employees, which offers a sense of shared mission and inspires collaboration among teams.$1,000,000.00Fulfilled
Culinary Training and Education CenterThis hub brings together culinary experts, students, and the community through culinary academy and nutrition programs, cooking demonstrations, and meaningful events.$1,000,000.00Available
Community Conference CenterThe Food Bank will have a conference center that consists of several conference and media rooms for nutrition education training, policy meetings, agency training and convening other constituent groups to help in the fight against hunger in our community.$1,000,000.00Available
Welcome LobbyThe Food Bank’s main lobby will be the point of entry to the state-of-the-art facility for partners, donors, employees, volunteers, and other constituents.$500,000.00Fulfilled
Volunteer Experience CenterA visible active space welcoming more than 11,000 volunteers representing compassionate individuals, families and children, corporate teams, and affinity groups who generously give their time and talents.$500,000.00Available
Essential Needs Packing CenterA temperature-controlled area for staff and volunteers to sort, pack, and prepare food donations, and essential items for distribution to our neighbors.$250,000.00Fulfilled
Truck FleetThe Food Bank’s fleet of refrigerated trucks ensures that food is transported from food product donors to agencies and program distribution sites. This opportunity includes 5 years of operating support and donor recognition on one new truck.$250,000.00Fulfilled
Team Locker BankThe staff locker banks provide attractive personal storage solutions for the Food Bank’s direct services team and volunteers to store belongings while serving neighbors in our communities.$250,000.00Available (2)
Treasure CoveTreasure Coast Food Bank’s Treasure Cove Lake is centrally located on the Food Bank’s campus for visitors to enjoy. This opportunity includes your name or the name of a loved one that will be prominently featured along the cove.$250,000.00Available
Young Innovators GardenThe Young Innovators Garden is a vital component of Treasure Coast Food Bank’s youth programming. The garden is designed to generate curiosity of the natural environment and provide exposure to sustainable gardening practices and healthy eating habits.$250,000.00Available
Board Conference RoomA conference room and meeting space designated for board meetings, executive strategy discussions, and other decision-making situations.$150,000.00Fulfilled
Warehouse Reception HubA designated space where product is received, stored, and processed for distribution to our neighbors facing hunger.$100,000.00Available
Neighborhood Resource CenterThe Agency Resource Center will be used for providing support to our 300+ agency partners who are on the frontline in the fight against hunger.$100,000.00Fulfilled
Job Training CenterStudents will thrive in these classrooms, studying course materials and skills training, building employability skills, enhancing financial literacy, and working on career readiness training.$100,000.00Available (1)
Communications SuiteThis visible space will be used to host and record podcasts, media interviews & video content.$100,000.00Available
Team BreakroomThis room is designated for staff to enjoy a welcoming community space during meals and breaks throughout the workday.$75,000.00Available
Dock & Distribution Hub (14 loading docks)Loading docks are essential access points for all inbound and outbound food and essential item deliveries.$50,000.00Available (13)
Study Carrel Office PodThese small flexible meeting spaces offer an ideal space for staff and students to take phone calls and study class materials.$50,000.00Available (2)
Executive OfficesCentrally located includes naming of one of the four executive offices. This area is designated for immediate staff to the President & CEO.$25,000.00Available (4)
Human Resources OfficeThis office actively advances and improves the Food Bank’s workforce in alignment with the Food Bank’s strategic priorities, mission, culture and values.$25,000.00Available
Inspiration AllyA visible space connecting the main offices to the designated program area.$25,000.00Available
Neighbor Welcome CenterThe welcome desk and check-in area will receive thousands of volunteers and visitors to our space each year.$25,000.00Available
Staff OfficesEach of these office spaces will allow for our staff to have a private, designated space to work.$10,000.00Available
Information Technology RoomA designated secure workspace space that houses the organization’s computer servers and network equipment.$10,000.00Fulfilled
Power CenterAn enclosed outdoor space designated to control and power the building’s electrical and power distribution.$5,000.00Fulfilled

Can’t find what you’re looking for? Contact Us

Treasure Coast Food Bank is an equal opportunity provider.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online, at this link , from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

fax:
(833) 256-1665 or (202) 690-7442;

email:
program.intake@usda.gov
This institution is an equal opportunity provider.


Para todos los demás programas de asistencia de nutrición del FNS, agencias estatales o locales y sus subreceptores, deben publicar la siguiente Declaración de No Discriminación:

De acuerdo con la ley federal de derechos civiles y las normas y políticas de derechos civiles del Departamento de Agricultura de los Estados Unidos (USDA), esta entidad está prohibida de discriminar por motivos de raza, color, origen nacional, sexo (incluyendo identidad de género y orientación sexual), discapacidad, edad, o represalia o retorsión por actividades previas de derechos civiles.

La información sobre el programa puede estar disponible en otros idiomas que no sean el inglés. Las personas con discapacidades que requieren medios alternos de comunicación para obtener la información del programa (por ejemplo, Braille, letra grande, cinta de audio, lenguaje de señas americano (ASL), etc.) deben comunicarse con la agencia local o estatal responsable de administrar el programa o con el Centro TARGET del USDA al (202) 720-2600 (voz y TTY) o comuníquese con el USDA a través del Servicio Federal de Retransmisión al (800) 877-8339.

Para presentar una queja por discriminación en el programa, el reclamante debe llenar un formulario AD-3027, formulario de queja por discriminación en el programa del USDA, el cual puede obtenerse en línea en: este enlace , de cualquier oficina de USDA, llamando al (866) 632-9992, o escribiendo una carta dirigida a USDA. La carta debe contener el nombre del demandante, la dirección, el número de teléfono y una descripción escrita de la acción discriminatoria alegada con suficiente detalle para informar al Subsecretario de Derechos Civiles (ASCR) sobre la naturaleza y fecha de una presunta violación de derechos civiles. El formulario AD-3027 completado o la carta debe presentarse a USDA por:

correo:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

fax:
(833) 256-1665 or (202) 690-7442;

correo electrónico:
program.intake@usda.gov
Esta entidad es un proveedor que brinda igualdad de oportunidades.